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RQflex 20 fast phosphorus analyzer

发布时间:2024-05-21


The RQflex 20 is small and easy to use, making you feel like you're in a lab. Mainly used in the production process of raw material testing or disinfection residue monitoring, etc., can directly obtain accurate quantitative test results in the field. This portable laboratory solution provides you with all the testing tools you need for high-quality, low-cost on-site analysis of food and beverage, soil, water and other samples.

The RQflex 20 is small and easy to use, making you feel like you're in a lab. Mainly used in the production process of raw material testing or disinfection residue monitoring, etc., can directly obtain accurate quantitative test results in the field.

The Reflectoquant system consists of a reflector and a matching RQ test strip. This portable laboratory solution provides you with all the testing tools you need for high-quality, low-cost on-site analysis of food and beverage, soil, water and other samples.

First, intuitive navigational menu

The easy-to-use menu gives you access to all test methods, test results, and analytical quality assurance options, as well as the ability to tailor various Settings to your needs.

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The menu supports multiple languages, including Chinese, English, German, French, Spanish, Portuguese and Japanese.

The Chinese display displays easy-to-understand test methods and operation flow diagrams, so you can start testing directly and quickly obtain accurate and repeatable test results.

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Second, portable design

Lightweight and compact, it acts like a mobile laboratory, enabling analytical testing of key indicators directly in the field and obtaining quantitative results. Test results are available in minutes, allowing you to easily monitor your raw materials throughout the production process.

third. Barcode test bar with batch information calibration function

Each batch of RQ test strips comes packaged with a bar code with batch calibration to ensure accurate, repeatable results. Accuracy can reach ± 10% of the middle range of the test range.

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Forth, the instrument supports the analysis quality assurance function

In the Analytical Quality Assurance Function (AQA), the RQcheck inspection suite and the Whole System Monitoring (TSM) process ensure that you get accurate measurement results. Instrument baseline calibration is intuitive and simple, so you always get reliable test results. 

Fifth, detailed test methods and application instructions to meet your testing needs

Covering the determination of ammonia nitrogen, nitrate and more, we offer a comprehensive range of rapid instrumental analysis solutions, such as for the determination of sugar content in chocolate, nitrite content in vegetables or hydroxymethylfurfural in honey. 

Sixth,Simplify your analysis with a timer

To maximize your efficiency, timers with advanced alerts can be customized to your workflow to alert before the test strip preparation time is up.

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Seventh, the main application

The Reflectoquant application notes provide specific steps for sample preparation, as well as detailed information on how to determine various parameters during agricultural, food and beverage, or disinfection residue control processes.

1. agriculture

Control of nutrients in soil and plant products. Like nitrogen, phosphorus is a nutrient that plants need in large quantities during normal growth. Overfertilization can occur in agricultural production, so it is important to analyze these parameters.

2. Disinfection residue control

0.1% peracetic acid is sufficient to kill bacteria, viruses, fungi and sporoides in the shortest time. Therefore, it is often used in the infectious low temperature disinfection process of beverage packaging bottles. Complete control of disinfection residues includes analysis in both high and low concentration test ranges.

3. Food and beverage

(1) Rapid quantitative analysis of hydroxymethylfurfural content in honey.

The freshness of honey can be determined by testing its hydroxymethylfurfural (HMF) content. HMF is an organic compound produced by the dehydration process of fructose, such as when heated to facilitate packaging. HMF is almost undetectable in fresh honey and then increases at a rate of about 2.3mg/kg/ year (depending on storage temperature and pH). At 21°C, HMF content can rise to 20mg/kg in just one year.

(2) Determination of vitamin C in foods and beverages.

Vitamin C (ascorbic acid) is a parameter that is frequently tested in many food and beverage industries. The reduction of this ingredient will cause a decrease in quality and taste, so it is necessary to test its content.

(3) Detection of acrylamide.

In fried or baked goods (such as potato chips), the reaction between asparagine and reducing sugars (fructose, glucose, etc.) may produce acrylamide, which is considered a toxic carcinogen. Therefore, reducing sugar in potatoes should not exceed the maximum allowable limit.

eighth. Technical parameters

Size: 184×79×30mm

Weight: 253g(including battery)

Memory: 50 test methods

200 sets of measurements

50 RQcheck test results

50 sets of calibration data

Light source: 4LEDs, green/red, dual beam test

Power source: 4 1.5-V batteries (AAA)

Display: Reflective LCD graphics module (256×160 points)

Measuring range: 4-90%

Reflection area: 4×6mm

Resolution: 0.1%

Operating temperature: 5-40 °C

Operating humidity: below 80%

 

Origin: Germany